Retail & Sourcing - Food & Beverage jobs
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Food & Beverage jobs
- Manage a new creative project
- Great rewarding
Reporting to the Operation Director in North China, you will be responsible for designing and developing an attractive and fine quality a La Carte menu to attract customers and build restaurant's reputation. You will produce all the dishes in the designed menu and manage kitchen daily operation, leading a Kitchen team of 10 people. You will ensure the foods are of highest quality and best presented to the customers in the scheduled time. You will maintain high standard of kitchen hygiene and housekeeping as required by the company and government legalization. You will plan and monitor the inventory level and equipment conditions to ensure daily smooth operation. Also, you will lead, coach, motivate and manage the team to achieve the excellent performance standards.
- Growing business in China
- Exciting Career Progression, will probably manage more than one resturants.